The health and technological implications of a better control of neoformed contaminants by the food industry. (Q37631230)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | The health and technological implications of a better control of neoformed contaminants by the food industry. |
scientific article |
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The health and technological implications of a better control of neoformed contaminants by the food industry (English)
I Birlouez-Aragon
10 November 2009