Application of the Margin of Exposure (MOE) approach to substances in food that are genotoxic and carcinogenic (Q37683872)
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scientific article published on January 2010
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Application of the Margin of Exposure (MOE) approach to substances in food that are genotoxic and carcinogenic |
scientific article published on January 2010 |
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Application of the Margin of Exposure (MOE) approach to substances in food that are genotoxic and carcinogenic (English)
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Diane Benford
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P Michael Bolger
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Philip Carthew
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Myriam Coulet
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Michael DiNovi
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Jean-Charles Leblanc
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Andrew G Renwick
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Woodrow Setzer
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Josef Schlatter
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Benjamin Smith
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Wout Slob
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Gary Williams
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Tanja Wildemann
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1 January 2010
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48 Suppl 1
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S2-24
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Identifiers
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