Sampling of cereals and cereal-based foods for the determination of ochratoxin A: an overview (Q37881924)

24 August 2017

1 reference

25 November 2020

Sampling of cereals and cereal-based foods for the determination of ochratoxin A: an overview (English)

1 reference

24 August 2017

1 reference

1 October 2019

1 reference

20 November 2020

1 reference

25 November 2020

2

E Varga

1 reference

24 August 2017

S A Tittlemier

1

1 reference

24 August 2017

P M Scott

series ordinal

3

1 reference

24 August 2017

R Krska

series ordinal

4

1 reference

24 August 2017

1 June 2011

5 references

Food Additives and Contaminants Part A

24 August 2017

1 October 2019

22 October 2019

20 November 2020

25 November 2020

5 references

24 August 2017

1 October 2019

22 October 2019

20 November 2020

25 November 2020

28

1 reference

24 August 2017

6

1 reference

24 August 2017

775-785

1 reference

Review. Ochratoxin A: presence in human plasma and intake estimation.

24 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3118486

Health risk assessment of ochratoxin A for all age-sex strata in a market economy

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3118486

Some major mycotoxins and their mycotoxicoses--an overview

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3118486

An overview of ochratoxin A in beer and wine

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3118486

Regulations relating to mycotoxins in food: perspectives in a global and European context

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3118486

Fatty acid profile, tocopherol, squalene and phytosterol content of brazil, pecan, pine, pistachio and cashew nuts

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3118486

Biomarkers of human exposure to ochratoxin A.

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3118486

The role of sampling in mycotoxin contamination: an holistic view.

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3118486

Toxicokinetics and toxicodynamics of ochratoxin A, an update

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3118486

Fatty acid profile, tocopherol, squalene and phytosterol content of walnuts, almonds, peanuts, hazelnuts and the macadamia nut.

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3118486

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3118486

Application of isotope dilution mass spectrometry: determination of ochratoxin A in the Canadian Total Diet Study

6 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3118486

Mycotoxin production in amber durum wheat stored at 15 and 19% moisture content

23 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3118486

Variability associated with testing cottonseed for aflatoxin

23 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3118486

The presence of ochratoxin A in cord serum and in human milk and its correspondence with maternal dietary habits.

23 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3118486

Supramolecular solvent-based microextraction of ochratoxin A in raw wheat prior to liquid chromatography-fluorescence determination.

1 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3118486

Maternal dietary habits and mycotoxin occurrence in human mature milk.

1 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3118486

Sampling almonds for aflatoxin, part I: estimation of uncertainty associated with sampling, sample preparation, and analysis.

1 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3118486

Testing green coffee for ochratoxin A, part III: performance of ochratoxin A sampling plan.

1 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3118486

Sample comminution for mycotoxin analysis: dry milling or slurry mixing?

1 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3118486

Testing green coffee for ochratoxin A, part I: estimation of variance components.

1 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3118486

Modelling a two-dimensional spatial distribution of mycotoxin concentration in bulk commodities to design effective and efficient sample selection strategies

1 September 2018

1 reference

Crossref

https://api.crossref.org/works/10.1080%2F19440049.2011.559278

Ochratoxin A non-conventional exposure sources — A review

21 January 2018

1 reference

Crossref

https://api.crossref.org/works/10.1080%2F19440049.2011.559278

Sample preparation and presampling of pistachios

21 January 2018

1 reference

12 December 2020

Investigation of the distribution of deoxynivalenol and ochratoxin A contamination within a 26 t truckload of wheat kernels

1 reference

12 December 2020

Design of sampling plans for mycotoxins in foods and feeds

1 reference

12 December 2020

Inactivation of ochratoxin in ruminal fluid with variation of pH-value and fermentation parameters in an in vitro system

1 reference

12 December 2020

Ochratoxin A: 13-week oral toxicity and cell proliferation in male F344/n rats

1 reference

12 December 2020

Statistical modelling as an aid to the design of retail sampling plans for mycotoxins in food

1 reference

12 December 2020

Variability of aflatoxin test results

1 reference

12 December 2020

Survey of dry pasta for ochratoxin A in Canada

1 reference

12 December 2020

Protocols for surveys, sampling, post-collection handling, and analysis of grain samples involved in mycotoxin problems

1 reference

12 December 2020

Use of water slurries in aflatoxin analysis

1 reference

12 December 2020

10.1080/19440049.2011.559278

Identifiers

DOI

1 reference

24 August 2017

1 reference

24 August 2017

PubMed publication ID

21623502

1 reference