Fatty acids and inflammation: the cutting edge between food and pharma. (Q37911577)
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scientific article published on 28 July 2011
Language | Label | Description | Also known as |
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English | Fatty acids and inflammation: the cutting edge between food and pharma. |
scientific article published on 28 July 2011 |
Statements
Fatty acids and inflammation: the cutting edge between food and pharma (English)
Philip C Calder
1 reference