Effect of trehalose and sucrose on the hydration and dipole potential of lipid bilayers (Q38313012)

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scientific article published on May 2000
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Effect of trehalose and sucrose on the hydration and dipole potential of lipid bilayers
scientific article published on May 2000

    Statements

    Effect of trehalose and sucrose on the hydration and dipole potential of lipid bilayers (English)
    1 reference
    Luzardo MC
    1 reference
    Amalfa F
    1 reference
    Nuñez AM
    1 reference
    Díaz S
    1 reference
    Biondi De Lopez AC
    1 reference
    Disalvo EA
    1 reference
    1 May 2000
    1 reference
    78
    1 reference
    5
    1 reference
    2452-2458
    1 reference

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