Potential of fructooligosaccharide prebiotics in alternative and nonconventional poultry production systems (Q38365368)

2 September 2017

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title

Potential of fructooligosaccharide prebiotics in alternative and nonconventional poultry production systems (English)

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2 September 2017

S C Ricke

1

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2 September 2017

publication date

25 February 2015

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2 September 2017

number of pages

8

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based on heuristic

inferred from page(s)

published in

Poultry Science

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2 September 2017

volume

94

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2 September 2017

issue

6

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2 September 2017

page(s)

1411-1418

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Effect of Fructooligosaccharide on Salmonella Colonization of the Chicken Intestine

2 September 2017

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21 January 2018

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21 January 2018

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In vitro anaerobic incubation of Salmonella enterica serotype Typhimurium and laying hen cecal bacteria in poultry feed substrates and a fructooligosaccharide prebiotic

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Inhibitory effects of competitive exclusion and fructooligosaccharide, singly and in combination, on Salmonella colonization of chicks

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Bifidobacteria can protect from enteropathogenic infection through production of acetate

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21 January 2018

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21 January 2018

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Identification of a putative operon involved in fructooligosaccharide utilization by Lactobacillus paracasei

21 January 2018

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Assessment of production performance in 2 breeds of broilers fed prebiotics as feed additives

21 January 2018

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Meta-analysis of Broiler Chicken Pen Trials Evaluating Dietary Mannan Oligosaccharide, 1993-2003

21 January 2018

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Metabolism of fructooligosaccharides by Lactobacillus paracasei 1195.

21 January 2018

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Fermentation of fructooligosaccharides by lactic acid bacteria and bifidobacteria

21 January 2018

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Intestinal short-chain fatty acids alter Salmonella typhimurium invasion gene expression and virulence through BarA/SirA.

21 January 2018

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Genomic insights into bifidobacteria

21 January 2018

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Functional genome analysis of Bifidobacterium breve UCC2003 reveals type IVb tight adherence (Tad) pili as an essential and conserved host-colonization factor

21 January 2018

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Organic poultry pathogen control from farm to fork

21 January 2018

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In vitro fructooligosaccharide utilization and inhibition of Salmonella spp. by selected bacteria

21 January 2018

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Modifying the gastrointestinal ecology in alternatively raised poultry and the potential for molecular and metabolomic assessment

21 January 2018

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Application of prebiotics and probiotics in poultry production

21 January 2018

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In vitro comparison of the prebiotic effects of two inulin-type fructans

21 January 2018

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Modulation of the microbial ecology of the human colon by probiotics, prebiotics and synbiotics to enhance human health: an overview of enabling science and potential applications

21 January 2018

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Prebiotics and synbiotics: towards the next generation

21 January 2018

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Perspectives on the use of organic acids and short chain fatty acids as antimicrobials

21 January 2018

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The gastrointestinal tract ecology of Salmonella enteritidis colonization in molting hens

21 January 2018

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A review on development of novel strategies for controlling Salmonella Enteritidis colonization in laying hens: fiber-based molt diets

21 January 2018

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Ecology, metabolism, and genetics of ruminal selenomonads

21 January 2018

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Fermentation of fructooligosaccharides and inulin by bifidobacteria: a comparative study of pure and fecal cultures

21 January 2018

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Ecology and characteristics of methanogenic archaea in animals and humans

21 January 2018

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Identification of prebiotic fructooligosaccharide metabolism in Lactobacillus plantarum WCFS1 through microarrays

21 January 2018

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https://api.crossref.org/works/10.3382%2FPS%2FPEV049

The genome sequence of Bifidobacterium longum reflects its adaptation to the human gastrointestinal tract

21 January 2018

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Microbiota of the chicken gastrointestinal tract: influence on health, productivity and disease

21 January 2018

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Nutritional impact of pre- and probiotics as protective gastrointestinal organisms

21 January 2018

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Dietary fructo-oligosaccharides and inulin decrease resistance of rats to salmonella: protective role of calcium

21 January 2018

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Food safety and organic meats.

21 January 2018

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Effect of organic poultry purchase frequency on consumer attitudes toward organic poultry meat.

21 January 2018

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An evaluation of fructooligosaccharide in diets for broiler chickens and effects on salmonellae contamination of carcasses

21 January 2018

1 reference

https://api.crossref.org/works/10.3382%2FPS%2FPEV049

Bacterial census of poultry intestinal microbiome.

21 January 2018

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https://api.crossref.org/works/10.3382%2FPS%2FPEV049

Lessons from the cow: what the ruminant animal can teach us about consolidated bioprocessing of cellulosic biomass

21 January 2018

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Effects of dietary fructooligosaccharide on digestive enzyme activities, intestinal microflora and morphology of male broilers

21 January 2018

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https://api.crossref.org/works/10.3382%2FPS%2FPEV049

21 January 2018

Identifiers

DOI

10.3382/PS/PEV049

1 reference

2 September 2017

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