Azoreductase activity in bacteria associated with the greening of instant chocolate puddings. (Q38569503)
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scientific article published on August 1994
Language | Label | Description | Also known as |
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English | Azoreductase activity in bacteria associated with the greening of instant chocolate puddings. |
scientific article published on August 1994 |
Statements
Azoreductase activity in bacteria associated with the greening of instant chocolate puddings (English)
Dykes GA
Timm RG
1 reference