Phytic acid and calcium affect the in vitro rate of navy bean starch digestion and blood glucose response in humans (Q38593062)
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scientific article published on September 1987
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Phytic acid and calcium affect the in vitro rate of navy bean starch digestion and blood glucose response in humans |
scientific article published on September 1987 |
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Phytic acid and calcium affect the in vitro rate of navy bean starch digestion and blood glucose response in humans (English)
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Thompson LU
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Button CL
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Jenkins DJ
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1 September 1987
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1 reference