Attenuation of oxidative stress and hepatic damage by some fermented tropical legume condiment diets in streptozotocin-induced diabetes in rats (Q38860513)
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scientific article
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Attenuation of oxidative stress and hepatic damage by some fermented tropical legume condiment diets in streptozotocin-induced diabetes in rats |
scientific article |
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Attenuation of oxidative stress and hepatic damage by some fermented tropical legume condiment diets in streptozotocin-induced diabetes in rats (English)
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Adedayo O Ademiluyi
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Ganiyu Oboh
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1 September 2012
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