1H nuclear magnetic resonance study of olive oils commercially available as Italian products in the United States of America (Q38968857)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | 1H nuclear magnetic resonance study of olive oils commercially available as Italian products in the United States of America |
scientific article |
Statements
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1H nuclear magnetic resonance study of olive oils commercially available as Italian products in the United States of America (English)
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Laura Del Coco
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Francesco Paolo Schena
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Francesco Paolo Fanizzi
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4 May 2012
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343-355
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Identifiers
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