In vitro characterization of aggregation and adhesion properties of viable and heat-killed forms of two probiotic Lactobacillus strains and interaction with foodborne zoonotic bacteria, especially Campylobacter jejuni (Q39208761)
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scientific article published on 17 January 2013
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | In vitro characterization of aggregation and adhesion properties of viable and heat-killed forms of two probiotic Lactobacillus strains and interaction with foodborne zoonotic bacteria, especially Campylobacter jejuni |
scientific article published on 17 January 2013 |
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In vitro characterization of aggregation and adhesion properties of viable and heat-killed forms of two probiotic Lactobacillus strains and interaction with foodborne zoonotic bacteria, especially Campylobacter jejuni (English)
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Campylobacter jejuni
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Raouf Tareb
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Marion Bernardeau
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Marielle Gueguen
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Jean-Paul Vernoux
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17 January 2013
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62
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Pt 4
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637-649
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