A New Actinomycin Complex Produced by a Micromonospora Species: Fermentation, Isolation, and Characterization (Q39374674)
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scientific article published on March 1, 1976
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | A New Actinomycin Complex Produced by a Micromonospora Species: Fermentation, Isolation, and Characterization |
scientific article published on March 1, 1976 |
Statements
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A new actinomycin complex produced by a Micromonospora species: fermentation, isolation, and characterization (English)
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A New Actinomycin Complex Produced by a Micromonospora Species: Fermentation, Isolation, and Characterization (English)
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G. H. Wagman
J. A. Marquez
P. D. Watkins
F. Gentile
A. Murawski
M. Patel
1 March 1976
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465-469
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