Trans fatty acids enhance amyloidogenic processing of the Alzheimer amyloid precursor protein (APP). (Q39419718)
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scientific article
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Trans fatty acids enhance amyloidogenic processing of the Alzheimer amyloid precursor protein (APP). |
scientific article |
Statements
Trans fatty acids enhance amyloidogenic processing of the Alzheimer amyloid precursor protein (APP) (English)
Marcus O W Grimm
Tatjana L Rothhaar
Sven Grösgen
Verena K Burg
Benjamin Hundsdörfer
Viola J Haupenthal
Petra Friess
Stefan Kins
Heike S Grimm
29 December 2011