Selection of international molecular standards for DNA fingerprinting of Theobroma cacao (Q39433341)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Selection of international molecular standards for DNA fingerprinting of Theobroma cacao |
scientific article |
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Selection of international molecular standards for DNA fingerprinting of Theobroma cacao (English)
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James A Saunders
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Sue Mischke
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Emily A Leamy
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Alaa A Hemeida
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12 November 2004
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110
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1
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41-47
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