Environmental conditions affect the color, taste, and antioxidant capacity of 11 pomegranate accessions' fruits (Q39440822)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Environmental conditions affect the color, taste, and antioxidant capacity of 11 pomegranate accessions' fruits |
scientific article |
Statements
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Environmental conditions affect the color, taste, and antioxidant capacity of 11 pomegranate accessions' fruits (English)
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Elinor Schwartz
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Revital Tzulker
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Ira Glazer
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Irit Bar-Ya'akov
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Zeev Wiesman
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Effi Tripler
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Igal Bar-Ilan
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Hillel Fromm
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Hamutal Borochov-Neori
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Doron Holland
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Rachel Amir
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1 October 2009
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Identifiers
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