Isolation and characterization of parvalbumin from chicken leg-muscle (Q39441183)

12 September 2017

Isolation and characterization of parvalbumin from chicken leg-muscle (English)

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12 September 2017

Strehler EE

1

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12 September 2017

Eppenberger HM

series ordinal

2

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12 September 2017

Heizmann CW

series ordinal

3

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12 September 2017

language of work or name

English

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publication date

1 January 1977

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12 September 2017

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12 September 2017

78

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12 September 2017

1

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12 September 2017

127-133

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Structural proteins of dogfish skeletal muscle

12 September 2017

1 reference

https://api.crossref.org/works/10.1016%2F0014-5793%2877%2980289-5

Amino-acid sequence of parvalbumin from rabbit skeletal muscle

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2F0014-5793%2877%2980289-5

Parvalbumin from rabbit muscle. Isolation and primary structure

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2F0014-5793%2877%2980289-5

Molecular weight estimation of polypeptides by SDS-polyacrylamide gel electrophoresis: further data concerning resolving power and general considerations

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2F0014-5793%2877%2980289-5

The amino-acid sequence of the most acidic major parvalbumin from frog muscle

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2F0014-5793%2877%2980289-5

Homology of myosin light chains, troponin-C and parvalbumins deduced from comparison of their amino acid sequences

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2F0014-5793%2877%2980289-5

Structural homology of myosin alkali light chains, troponin C and carp calcium binding protein

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2F0014-5793%2877%2980289-5

Muscular parvalbumins: Preparative and analytical methods of general applicability

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2F0014-5793%2877%2980289-5

The primary structure of the major parvalbumin from hake muscle. Overlapping peptides obtained with chemical and enzymatic methods. The complete amino-acid sequence

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2F0014-5793%2877%2980289-5

Isolation and characterization of the main parvalbumins from Raja clavata and Raja montagui white muscles

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2F0014-5793%2877%2980289-5

The binding of calcium to muscular parvalbumins

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2F0014-5793%2877%2980289-5

10.1016/0014-5793(77)80289-5

21 January 2018

Identifiers

DOI

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12 September 2017

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