Effects of dietary flavonoids, luteolin, and quercetin on the reversal of epithelial-mesenchymal transition in A431 epidermal cancer cells. (Q39507443)

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7 February 2020

title

Effects of dietary flavonoids, luteolin, and quercetin on the reversal of epithelial-mesenchymal transition in A431 epidermal cancer cells (English)

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4

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author name string

Yung-Sheng Lin

1

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7 February 2020

Pei-Hsun Tsai

2

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Chithan C Kandaswami

3

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Ferng-Chun Ke

5

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Ping-Ping Lee

6

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Jiuan-Jiuan Hwang

7

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Ming-Ting Lee

8

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publication date

10 August 2011

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7 February 2020

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volume

102

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issue

10

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page(s)

1829-1839

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Dietary flavonoids: bioavailability, metabolic effects, and safety

7 February 2020

cites work

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Transinactivation of the epidermal growth factor receptor tyrosine kinase and focal adhesion kinase phosphorylation by dietary flavonoids: effect on invasive potential of human carcinoma cells

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Effects of luteolin and quercetin, inhibitors of tyrosine kinase, on cell growth and metastasis-associated properties in A431 cells overexpressing epidermal growth factor receptor

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Molecular requirements for epithelial-mesenchymal transition during tumor progression

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Complex networks orchestrate epithelial-mesenchymal transitions

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Cadherin switch in tumor progression

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Cadherin switching: essential for behavioral but not morphological changes during an epithelium-to-mesenchyme transition.

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The transcription factor snail controls epithelial-mesenchymal transitions by repressing E-cadherin expression

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Anomalous binding of epidermal growth factor to A431 cells is due to the effect of high receptor densities and a saturable endocytic system

21 January 2018

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