Green tea epigallocatechin-3-gallate (EGCG) and other flavonoids reduce Alzheimer's amyloid-induced mitochondrial dysfunction (Q39520490)
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scientific article published on January 2011
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English | Green tea epigallocatechin-3-gallate (EGCG) and other flavonoids reduce Alzheimer's amyloid-induced mitochondrial dysfunction |
scientific article published on January 2011 |
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Green tea epigallocatechin-3-gallate (EGCG) and other flavonoids reduce Alzheimer's amyloid-induced mitochondrial dysfunction (English)
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Natasa Dragicevic
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Adam Smith
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Xiaoyang Lin
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Fang Yuan
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Neil Copes
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Vedad Delic
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Jun Tan
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Chuanhai Cao
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R Douglas Shytle
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Patrick C Bradshaw
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1 January 2011
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26
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3
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507-521
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