Red yeast rice fermentation by selected Monascus sp. with deep-red color, lovastatin production but no citrinin, and effect of temperature-shift cultivation on lovastatin production (Q39536318)
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scientific article published on 12 February 2009
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Red yeast rice fermentation by selected Monascus sp. with deep-red color, lovastatin production but no citrinin, and effect of temperature-shift cultivation on lovastatin production |
scientific article published on 12 February 2009 |
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Red yeast rice fermentation by selected Monascus sp. with deep-red color, lovastatin production but no citrinin, and effect of temperature-shift cultivation on lovastatin production (English)
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Masatoshi Tsukahara
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Naoya Shinzato
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Yasutomo Tamaki
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Tomoyuki Namihira
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Toru Matsui
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12 February 2009
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158
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2
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476-482
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