Tyrosol and hydroxytyrosol, two main components of olive oil, protect N2a cells against amyloid-β-induced toxicity. Involvement of the NF-κB signaling (Q39538052)

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scientific article published on August 2011
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Tyrosol and hydroxytyrosol, two main components of olive oil, protect N2a cells against amyloid-β-induced toxicity. Involvement of the NF-κB signaling
scientific article published on August 2011

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    Tyrosol and hydroxytyrosol, two main components of olive oil, protect N2a cells against amyloid-β-induced toxicity. Involvement of the NF-κB signaling (English)
    St-Laurent-Thibault C
    Arseneault M
    Longpré F
    Ramassamy C
    1 August 2011
    543-551

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