Diet and blood pressure in South Africa: Intake of foods containing sodium, potassium, calcium, and magnesium in three ethnic groups (Q39705504)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Diet and blood pressure in South Africa: Intake of foods containing sodium, potassium, calcium, and magnesium in three ethnic groups |
scientific article |
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Diet and blood pressure in South Africa: Intake of foods containing sodium, potassium, calcium, and magnesium in three ethnic groups (English)
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Krisela Steyn
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Naomi S Levitt
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Jabulisiwe V Zulu
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Deborah Jonathan
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Johanna H Nel
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1 January 2005
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