Use of metabolomics and lipidomics to evaluate the hypocholestreolemic effect of Proanthocyanidins from grape seed in a pig model. (Q39725590)
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scientific article published on 31 May 2016
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Use of metabolomics and lipidomics to evaluate the hypocholestreolemic effect of Proanthocyanidins from grape seed in a pig model. |
scientific article published on 31 May 2016 |
Statements
Use of metabolomics and lipidomics to evaluate the hypocholestreolemic effect of Proanthocyanidins from grape seed in a pig model (English)
Ying Yng Choy
Christopher C Calvert
Rosa M Lamuela-Raventos
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