A review of flavor investigations associated with the soy products raw soybeans, defatted flakes and flours, and isolates (Q39938581)
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scientific article published on September 1973
Language | Label | Description | Also known as |
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English | A review of flavor investigations associated with the soy products raw soybeans, defatted flakes and flours, and isolates |
scientific article published on September 1973 |
Statements
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A review of flavor investigations associated with the soy products raw soybeans, defatted flakes and flours, and isolates (English)
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Maga JA
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1 September 1973
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21
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5
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864-868
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Identifiers
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