Nonylphenol Causes Decrease in Antioxidant Enzyme Activities, Increase in O(2)(-) Content, and Alteration in Ultrastructures of FG Cells, a Flounder (Paralichthys olivaceus) Gill Cell Line (Q40188930)
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scientific article published on January 2007
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English | Nonylphenol Causes Decrease in Antioxidant Enzyme Activities, Increase in O(2)(-) Content, and Alteration in Ultrastructures of FG Cells, a Flounder (Paralichthys olivaceus) Gill Cell Line |
scientific article published on January 2007 |
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Nonylphenol Causes Decrease in Antioxidant Enzyme Activities, Increase in O(2)(-) Content, and Alteration in Ultrastructures of FG Cells, a Flounder (Paralichthys olivaceus) Gill Cell Line (English)
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Qin Xiao
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Shicui Zhang
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Huarong Guo
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Feng Su
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Yuyan Xu
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1 January 2007
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17
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127-134
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