Inhibition of sterol 4alpha-methyl oxidase is the principal mechanism by which garlic decreases cholesterol synthesis (Q40315084)
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scientific article published on March 2006
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Inhibition of sterol 4alpha-methyl oxidase is the principal mechanism by which garlic decreases cholesterol synthesis |
scientific article published on March 2006 |
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Inhibition of sterol 4alpha-methyl oxidase is the principal mechanism by which garlic decreases cholesterol synthesis (English)
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Dev K Singh
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Todd D Porter
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1 March 2006
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136
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3 Suppl
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759S-764S
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