Effect of food processing-related stresses on acid tolerance of Listeria monocytogenes (Q40409156)

20 September 2017

Effect of food processing-related stresses on acid tolerance of Listeria monocytogenes (English)

1 reference

20 September 2017

Listeria monocytogenes

0 references

author name string

Konstantinos P Koutsoumanis

series ordinal

1

1 reference

PMCID

309912

20 September 2017

Patricia A Kendall

series ordinal

2

1 reference

PMCID

309912

20 September 2017

John N Sofos

series ordinal

3

1 reference

PMCID

309912

20 September 2017

language of work or name

English

0 references

publication date

1 December 2003

1 reference

Applied and Environmental Microbiology

20 September 2017

1 reference

20 September 2017

69

1 reference

20 September 2017

7514-7516

1 reference

20 September 2017

12

1 reference

Influence of the natural microbial flora on the acid tolerance response of Listeria monocytogenes in a model system of fresh meat decontamination fluids

20 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=309912

Basic aspects of food preservation by hurdle technology

22 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=309912

Control of acid resistance in Escherichia coli

22 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=309912

Adaptation to sublethal environmental stresses protects Listeria monocytogenes against lethal preservation factors.

22 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=309912

Culturing enterohemorrhagic Escherichia coli in the presence and absence of glucose as a simple means of evaluating the acid tolerance of stationary-phase cells

22 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=309912

Acid adaptation of Listeria monocytogenes can enhance survival in acidic foods and during milk fermentation.

22 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=309912

Salmonella acid shock proteins are required for the adaptive acid tolerance response

22 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=309912

Fate of Escherichia coli O157:H7, Salmonella typhimurium DT 104, and Listeria monocytogenes in fresh meat decontamination fluids at 4 and 10 degrees C.

22 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=309912

Survival of Escherichia coli O157:H7 during the fermentation of Spanish-style green table olives (conservolea variety) supplemented with different carbon sources

20 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=309912

Differentiation of the effects of lethal pH and water activity: food safety implications.

20 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=309912

Acid-adapted Listeria monocytogenes displays enhanced tolerance against the lantibiotics nisin and lacticin 3147.

20 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=309912

Acid habituation of Escherichia coli and the potential role of cyclopropane fatty acids in low pH tolerance.

20 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=309912

The stationary-phase sigma factor sigma S (RpoS) is required for a sustained acid tolerance response in virulent Salmonella typhimurium.

20 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=309912

Acid responses of Listeria monocytogenes

20 August 2018

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/14660405

12 December 2020

inferred from PubMed ID database lookup

Identifiers

DOI

10.1128/AEM.69.12.7514-7516.2003

1 reference

Fatcat

https://api.fatcat.wiki/v0/release/p3gqshnpdbginbp7qbb5qum72u

30 July 2022

release_p3gqshnpdbginbp7qbb5qum72u

Fatcat ID

1 reference

Fatcat

https://api.fatcat.wiki/v0/release/p3gqshnpdbginbp7qbb5qum72u

30 July 2022

https://api.fatcat.wiki/v0/release/p3gqshnpdbginbp7qbb5qum72u

1 reference

30 July 2022

https://api.fatcat.wiki/v0/release/p3gqshnpdbginbp7qbb5qum72u

1 reference

30 July 2022