Free radicals and antioxidants in food and in vivo: what they do and how they work (Q40524427)
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scientific article published on January 1995
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Free radicals and antioxidants in food and in vivo: what they do and how they work |
scientific article published on January 1995 |
Statements
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Free radicals and antioxidants in food and in vivo: what they do and how they work (English)
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Halliwell B
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Murcia MA
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Chirico S
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Aruoma OI
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1 January 1995
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Identifiers
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