Proteins of white lupin seed, a naturally isoflavone-poor legume, reduce cholesterolemia in rats and increase LDL receptor activity in HepG2 cells (Q40602532)
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scientific article published on January 2004
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Proteins of white lupin seed, a naturally isoflavone-poor legume, reduce cholesterolemia in rats and increase LDL receptor activity in HepG2 cells |
scientific article published on January 2004 |
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Proteins of white lupin seed, a naturally isoflavone-poor legume, reduce cholesterolemia in rats and increase LDL receptor activity in HepG2 cells (English)
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Cesare R Sirtori
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Maria Rosa Lovati
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Cristina Manzoni
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Silvia Castiglioni
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Marcello Duranti
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Chiara Magni
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Sheila Morandi
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Alessandra D'Agostina
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Anna Arnoldi
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1 January 2004
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1 reference