Potential chemopreventive properties of anthocyanin-rich aqueous extracts from in vitro produced tissue of sweetpotato (Ipomoea batatas L.). (Q40634362)
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scientific article published on September 2003
Language | Label | Description | Also known as |
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English | Potential chemopreventive properties of anthocyanin-rich aqueous extracts from in vitro produced tissue of sweetpotato (Ipomoea batatas L.). |
scientific article published on September 2003 |
Statements
Potential chemopreventive properties of anthocyanin-rich aqueous extracts from in vitro produced tissue of sweetpotato (Ipomoea batatas L.). (English)
Makoto Yoshimoto
De-Xing Hou
Norihiko Terahara
1 September 2003
1 reference