Risk factors and sources of foodborne hepatitis E virus infection in the United States (Q40786694)

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Risk factors and sources of foodborne hepatitis E virus infection in the United States
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    Risk factors and sources of foodborne hepatitis E virus infection in the United States (English)
    Connie L Heffron
    Alice E Houk-Miles
    David S Lindsay
    Anne M Zajac
    François Elvinger
    17 February 2016
    1641-1645

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