Development of substituted fatty acid food composition table for the use in nutritional epidemiologic studies for Japanese populations: its methodological backgrounds and the evaluation (Q40805149)

From Wikidata
Jump to navigation Jump to search
scientific article published on June 1999
edit
Language Label Description Also known as
English
Development of substituted fatty acid food composition table for the use in nutritional epidemiologic studies for Japanese populations: its methodological backgrounds and the evaluation
scientific article published on June 1999

    Statements

    Development of substituted fatty acid food composition table for the use in nutritional epidemiologic studies for Japanese populations: its methodological backgrounds and the evaluation (English)
    0 references
    1 June 1999
    190-207

    Identifiers

     
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    edit