Dietary ω-3 fatty acids protect against vasculopathy in a transgenic mouse model of sickle cell disease. (Q40985507)

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7 March 2020

title

Dietary ω-3 fatty acids protect against vasculopathy in a transgenic mouse model of sickle cell disease (English)

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9

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Immacolata Andolfo

3

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Alessandra Ghigo

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7

James Cimino

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Lucia De Franceschi

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author name string

Brian T Kalish

1

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Alessandro Matte

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Achille Iolascon

4

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Olga Weinberg

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Angela Siciliano

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Enrica Federti

10

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Mark Puder

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Carlo Brugnara

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publication date

1 May 2015

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7 March 2020

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volume

100

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issue

7

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page(s)

870-880

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H-ferritin ferroxidase induces cytoprotective pathways and inhibits microvascular stasis in transgenic sickle mice

7 March 2020

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Soluble ICAM-1 in sputum of patients with bronchial asthma

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Reduction of pain episodes and prothrombotic activity in sickle cell disease by dietary n-3 fatty acids

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Sickle red blood cells stimulate endothelial cell production of eicosanoids and diacylglycerol

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Participation of endogenous endothelins in delayed eosinophil and neutrophil recruitment in mouse pleurisy

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10.3324/HAEMATOL.2015.124586

Identifiers

DOI

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25934765%20AND%20SRC:MED&resulttype=core&format=json

7 March 2020

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25934765%20AND%20SRC:MED&resulttype=core&format=json

7 March 2020

PubMed publication ID

25934765

1 reference