Enhancement of glycine receptor function by ethanol is inversely correlated with molecular volume at position alpha267. (Q41062053)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Enhancement of glycine receptor function by ethanol is inversely correlated with molecular volume at position alpha267. |
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Enhancement of glycine receptor function by ethanol is inversely correlated with molecular volume at position alpha267. (English)
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Ye Q
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Koltchine VV
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Mihic SJ
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Mascia MP
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Wick MJ
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Finn SE
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Harrison NL
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Harris RA
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1 February 1998
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