Solid- and vapor-phase antimicrobial activities of six essential oils: susceptibility of selected foodborne bacterial and fungal strains (Q41457263)
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scientific article published on August 2005
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Solid- and vapor-phase antimicrobial activities of six essential oils: susceptibility of selected foodborne bacterial and fungal strains |
scientific article published on August 2005 |
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Solid- and vapor-phase antimicrobial activities of six essential oils: susceptibility of selected foodborne bacterial and fungal strains (English)
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P López
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C Sánchez
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R Batlle
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1 August 2005
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