Introduction of oxygen into the alkyl chain of N-decyl-dNM decreases lipophilicity and results in increased retention of glucose residues on N-linked oligosaccharides (Q41477334)
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scientific article published on April 1994
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Introduction of oxygen into the alkyl chain of N-decyl-dNM decreases lipophilicity and results in increased retention of glucose residues on N-linked oligosaccharides |
scientific article published on April 1994 |
Statements
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Introduction of oxygen into the alkyl chain of N-decyl-dNM decreases lipophilicity and results in increased retention of glucose residues on N-linked oligosaccharides (English)
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Ploegh H
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Tan A
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van den Broek L
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Bolscher J
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Vermaas DJ
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Pastoors L
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van Boeckel C
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Identifiers
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