Tomato juice consumption improves blood antioxidative biomarkers in overweight and obese females (Q41735618)
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scientific article published on 8 November 2014
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Tomato juice consumption improves blood antioxidative biomarkers in overweight and obese females |
scientific article published on 8 November 2014 |
Statements
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Tomato juice consumption improves blood antioxidative biomarkers in overweight and obese females (English)
1 reference
8 November 2014
1 reference