Studies on the ;fermentation' of Ceylon tea: 5. Comparative rates of oxidation of different polyphenolic substrates by tea-oxidizing enzymes (Q42010961)

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Studies on the ;fermentation' of Ceylon tea: 5. Comparative rates of oxidation of different polyphenolic substrates by tea-oxidizing enzymes
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    Studies on the ;fermentation' of Ceylon tea: 5. Comparative rates of oxidation of different polyphenolic substrates by tea-oxidizing enzymes (English)

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