Grape Seed Proanthocyanidin Extract Improved some of Biochemical Parameters and Antioxidant Disturbances of Red Blood Cells in Diabetic Rats (Q42069631)
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scientific article published on January 2015
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English | Grape Seed Proanthocyanidin Extract Improved some of Biochemical Parameters and Antioxidant Disturbances of Red Blood Cells in Diabetic Rats |
scientific article published on January 2015 |
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Grape Seed Proanthocyanidin Extract Improved some of Biochemical Parameters and Antioxidant Disturbances of Red Blood Cells in Diabetic Rats (English)
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Esrafil Mansouri
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Layasadat Khorsandi
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Maasoumeh Zare Moaiedi
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