Identification of catechin as one of the flavonoids from Combretum albiflorum bark extract that reduces the production of quorum-sensing-controlled virulence factors in Pseudomonas aeruginosa PAO1 (Q42120936)

From Wikidata
Jump to navigation Jump to search
scientific article published on 23 October 2009
edit
Language Label Description Also known as
English
Identification of catechin as one of the flavonoids from Combretum albiflorum bark extract that reduces the production of quorum-sensing-controlled virulence factors in Pseudomonas aeruginosa PAO1
scientific article published on 23 October 2009

    Statements

    Identification of catechin as one of the flavonoids from Combretum albiflorum bark extract that reduces the production of quorum-sensing-controlled virulence factors in Pseudomonas aeruginosa PAO1 (English)
    1 reference
    Olivier M Vandeputte
    1 reference
    Martin Kiendrebeogo
    1 reference
    Sanda Rajaonson
    1 reference
    Billo Diallo
    1 reference
    Adeline Mol
    1 reference
    Mondher El Jaziri
    1 reference
    Marie Baucher
    1 reference
    23 October 2009
    1 reference
    76
    1 reference
    243-253
    1 reference

    Identifiers

     
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    edit