Effect of eicosapentaenoic acid, an omega-3 polyunsaturated fatty acid, on UVR-related cancer risk in humans. An assessment of early genotoxic markers (Q42441983)
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scientific article published on May 2003
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Effect of eicosapentaenoic acid, an omega-3 polyunsaturated fatty acid, on UVR-related cancer risk in humans. An assessment of early genotoxic markers |
scientific article published on May 2003 |
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Effect of eicosapentaenoic acid, an omega-3 polyunsaturated fatty acid, on UVR-related cancer risk in humans. An assessment of early genotoxic markers (English)
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Hassan Shahbakhti
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Richard M Azurdia
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Ralf M W Moison
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Marie-Jose S T Steenwinkel
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Marie I Homburg
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Michael P Dean
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F McArdle
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Gerard M J Beijersbergen van Henegouwen
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Bernd Epe
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Arie A Vink
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Identifiers
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