Comparative effects of polyphenols from green tea (EGCG) and soybean (genistein) on VEGF and IL-8 release from normal human keratinocytes stimulated with the proinflammatory cytokine TNFalpha (Q42443154)

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scientific article published on 13 June 2003
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Comparative effects of polyphenols from green tea (EGCG) and soybean (genistein) on VEGF and IL-8 release from normal human keratinocytes stimulated with the proinflammatory cytokine TNFalpha
scientific article published on 13 June 2003

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    Comparative effects of polyphenols from green tea (EGCG) and soybean (genistein) on VEGF and IL-8 release from normal human keratinocytes stimulated with the proinflammatory cytokine TNFalpha (English)
    Sandra Trompezinski
    Alain Denis
    Daniel Schmitt
    Jacqueline Viac
    13 June 2003
    112-116

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