Vitamin methods: An improved procedure for estimating B(1) in foodstuffs and biological materials by the thiochrome test including comparisons with biological assays (Q42589813)
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scientific article published on September 1941
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English | Vitamin methods: An improved procedure for estimating B(1) in foodstuffs and biological materials by the thiochrome test including comparisons with biological assays |
scientific article published on September 1941 |
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Vitamin methods: An improved procedure for estimating B(1) in foodstuffs and biological materials by the thiochrome test including comparisons with biological assays (English)
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Harris LJ
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Wang YL
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1 September 1941
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8-9
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1050-1067
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