Factors influencing bacterial deamination: The deamination of glycine, dl-alanine and l-glutamic acid by Bacterium coli (Q42592092)
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scientific article published on August 1937
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Factors influencing bacterial deamination: The deamination of glycine, dl-alanine and l-glutamic acid by Bacterium coli |
scientific article published on August 1937 |
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Factors influencing bacterial deamination: The deamination of glycine, dl-alanine and l-glutamic acid by Bacterium coli (English)
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Stephenson M
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Gale EF
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1 August 1937
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1316-1322.1
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Identifiers
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