Effect of food intake on the bioavailability of boswellic acids from a herbal preparation in healthy volunteers (Q42644758)
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English | Effect of food intake on the bioavailability of boswellic acids from a herbal preparation in healthy volunteers |
scientific article |
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Effect of food intake on the bioavailability of boswellic acids from a herbal preparation in healthy volunteers (English)
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Vanessa Sterk
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Berthold Büchele
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Thomas Simmet
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1 December 2004
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