A natural product, resveratrol, protects against high-glucose-induced developmental damage in chicken embryo (Q42701553)

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scientific article published on May 2015
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A natural product, resveratrol, protects against high-glucose-induced developmental damage in chicken embryo
scientific article published on May 2015

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    A natural product, resveratrol, protects against high-glucose-induced developmental damage in chicken embryo (English)

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