Specific metabolic activity of ripening bacteria quantified by real-time reverse transcription PCR throughout Emmental cheese manufacture (Q42970408)
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scientific article published on 20 June 2010
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Specific metabolic activity of ripening bacteria quantified by real-time reverse transcription PCR throughout Emmental cheese manufacture |
scientific article published on 20 June 2010 |
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Specific metabolic activity of ripening bacteria quantified by real-time reverse transcription PCR throughout Emmental cheese manufacture (English)
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Hélène Falentin
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Florence Postollec
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Sandrine Parayre
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Nadine Henaff
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Pierre Le Bivic
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Romain Richoux
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Anne Thierry
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Danièle Sohier
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20 June 2010
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144
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1
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10-19
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