Separation of proteins from olive oil by CE: an approximation to the differentiation of monovarietal olive oils (Q42996598)
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scientific article published in July 2010
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Separation of proteins from olive oil by CE: an approximation to the differentiation of monovarietal olive oils |
scientific article published in July 2010 |
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Separation of proteins from olive oil by CE: an approximation to the differentiation of monovarietal olive oils (English)
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Cristina Montealegre
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María Luisa Marina
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Carmen García-Ruiz
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1 July 2010
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31
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13
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2218-2225
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