Effect of different cultural systems on antioxidant capacity, phenolic content, and fruit quality of strawberries (Fragaria x aranassa Duch.). (Q43013175)
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scientific article published in October 2009
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Effect of different cultural systems on antioxidant capacity, phenolic content, and fruit quality of strawberries (Fragaria x aranassa Duch.). |
scientific article published in October 2009 |
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Effect of different cultural systems on antioxidant capacity, phenolic content, and fruit quality of strawberries (Fragaria x aranassa Duch.). (English)
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Shiow Y Wang
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Patricia Millner
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1 October 2009
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