Quantification of thermophilic Campylobacter spp. in broilers during meat processing (Q43022355)

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scientific article published on 20 March 2007
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Quantification of thermophilic Campylobacter spp. in broilers during meat processing
scientific article published on 20 March 2007

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    Quantification of thermophilic Campylobacter spp. in broilers during meat processing (English)
    Günter Klein
    Felix Reich
    Lutz Beckmann
    Viktoria Atanassova
    20 March 2007
    267-273

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