Effect of dehydration on raspberries: polyphenol and anthocyanin retention, antioxidant capacity, and antiadipogenic activity (Q43057163)
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scientific article published in January 2010
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Effect of dehydration on raspberries: polyphenol and anthocyanin retention, antioxidant capacity, and antiadipogenic activity |
scientific article published in January 2010 |
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Effect of dehydration on raspberries: polyphenol and anthocyanin retention, antioxidant capacity, and antiadipogenic activity (English)
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E I Mejia-Meza
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J A Yáñez
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C M Remsberg
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J K Takemoto
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N M Davies
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B Rasco
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C Clary
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1 January 2010
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